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by Majella Gee
This is such an easy recipe to prepare in advance, pop into a zip lock bag & throw it in the esky! By the time you get the camp site ...
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by Majella Gee
This recipe is best prepared earlier to develop the flavours.
Ingredients:
1 Tablespoon Olive Oil
600 g diced gravy be...
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by Majella Gee
Have plenty of paper towels or napkins on hand for sticky fingers!!!
Ingredients
2 racks of American or Aussie style pork ribs
Marinade1 cu...
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by Majella Gee
Such a simple & tasty recipe that can be served hot or cold, as a main or a side dish and adapted to suit individual's tastes.
Ingredi...
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barbecue,
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by Majella Gee
A very easy marinade for prawns, delicious & succulent cooked on the barbecue.
Ingredients
30 uncooked (raw) prawns, Tiger or King, pee...
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barbecue,
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by Majella Gee
This is one of the easiest camping recipes, we prepare ours before we go & store in zip lock bags in the esky. The kids love making thei...
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by Majella Gee
A very simple recipe using beer which produces a lovely light batter.
Ingredients
1 cup all flour (sifted)
1 egg, beaten
1 cup beer
¼ cu...
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by Majella Gee
1 banana for each personChocolate (in this recipe, we've used left over Easter Chocolate) crushed nuts & maple syrup (optional)
Method:Cut ...
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by Majella Gee
Ingredients
2 cups of self-raising flour
I.5 cups of milk
1 egg
1 Tablespoon butter
Method
Combine the milk & eggs & mix well....
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Australian recipes,
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by Majella Gee
Ingredients
4 medium sized beets with skin & tops intact
500g pumpkin, peeled & chopped
¼ cup Parsley, chopped
Small handful of Sunflower...
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Australian recipes,
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by Majella Gee
Ingredients:2 cups self-raising flour1 Tablespoon butter or margarine1/2 teaspoon saltapprox. 1 cup water1/4 cup milk
Method:Ideally, sift ...
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by Majella Gee
Such a simple recipe & only three ingredients!!!
Ingredients
4 cups Self -raising flour
1 can – 375 ml lemonade
300 ml bottle cream ...
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