Blog Filter By kids cooking

Honey & Soy Chicken

Honey & Soy Chicken

This is such an easy recipe to prepare in advance, pop into a zip lock bag & throw it in the esky! By the time you get the camp site set up, these babies will be perfectly marinated & ready to throw on the grill.  Ingredients 1 kg small Chicken pieces - wings etc  ⅓ cup honey ⅓ cup soy sauce 3 cm knob of ginger - peeled & finely grated 2 cloves garlic - peeled & crushed 2 small dried chillies - chopped (optional) Sesame seeds Method Combine ingredients...

Spiced Rice Salad

Spiced Rice Salad

Such a simple & tasty recipe that can be served hot or cold, as a main or a side dish and adapted to suit individual's tastes.   Ingredients:  3 cups cooked riceI - 2 cups frozen or fresh peas1 - 2 cups celery chopped1 green capsicum1 small onion chopped1 - 2 carrots grated   Dressing:  Half cup good olive oil3 tablespoons vinegar1 - 2 tablespoons soy sauce 2 teaspoons curry powder1 teaspoon salthalf to full teaspoon celery seedshalf cup sugar   Method: Combine rice & vegetables then pour the dressing on...

Chocolate Bananas

Chocolate Bananas

1 banana for each personChocolate (in this recipe, we've used left over Easter Chocolate) crushed nuts & maple syrup (optional)    Method:Cut wedge length ways through skin and approx 1/3 of the way into the banana.Fill the gap with chocolate pieces.Replace banana skin over chocolate filled wedge (eat the wedge of banana!)Wrap choc-filled banana in foil.Heat on coals, on BBQ plate or in camp oven until banana is cooked and chocolate melted (approx 10 minutes). Eat while warm. TIP: Use BBQ plate or camp oven if possible to reduce the chance of...

Aussie Damper

Aussie Damper

Ingredients:2 cups self-raising flour1 Tablespoon butter or margarine1/2 teaspoon saltapprox. 1 cup water1/4 cup milk  Method:Ideally, sift flour and salt into a large bowl.Rub the butter through the flour until you get a 'crumbly' mixture.Gradually stir in water and milkCover hands in flour and knead the bread on a floured surface until fairly smooth. Shape into a ball and flatten slightly.Allow to stand for 5-10 minutes  TO COOK 1. Put a piece of greased foil or baking paper in the camp oven & place the damper on it.2. With the...

Simple Camping Scones

Simple Camping Scones

Such a simple recipe & only three ingredients!!!   Ingredients 4 cups Self -raising flour 1 can – 375 ml lemonade 300 ml bottle cream  Method Place all ingredients into a bowl & mix to a soft dough. Add a little more flour if the mixture is too sticky. Place on floured surface, roll out or flatten till about 4cm thick, use a scone cutter, glass or cup to cut the circles. Place in pre heated and greased (we use baking paper) camp oven and cook for 10-12 minutes until...