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Simple Camping Scones

Simple Camping Scones

Such a simple recipe & only three ingredients!!!   Ingredients 4 cups Self -raising flour 1 can – 375 ml lemonade 300 ml bottle cream  Method Place all ingredients into a bowl & mix to a soft dough. Add a little more flour if the mixture is too sticky. Place on floured surface, roll out or flatten till about 4cm thick, use a scone cutter, glass or cup to cut the circles. Place in pre heated and greased (we use baking paper) camp oven and cook for 10-12 minutes until...