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Beer Battered Fish Tacos

Beer Battered Fish Tacos

Ingredients  Serves: 10  1 cup (250ml) dark beer1 cup (125g) plain flour1/2 teaspoon salt680g white fish fillets, cut into 10 strips4 cups (1 litre) vegetable oil for frying20 tortillas5 cups (350g) grated cabbage1 cup (250ml) mayonnaise1/4 cup (60ml) salsa1 lime or lemon, cut into wedges   Directions Preparation: 30 min  Cook: 15min  Ready in: 45min  In a shallow bowl, whisk together beer, flour and salt. Rinse fish and pat dry. In a large saucepan, heat 3cm oil to 170 degrees C. Using a fork, coat fish pieces in batter. Slide coated fish into...

Beer Pancakes

Beer Pancakes

A very simple recipe using beer which produces a lovely light batter.   Ingredients 1 cup all flour (sifted) 1 egg, beaten 1 cup beer ¼ cup sugar ¾ Teaspoon baking powder ½ Teaspoon Salt 2 Tablespoons Butter (melted) Method Combine the flour, sugar, baking powder & salt in a large bowl. Pour in the egg, beer & melted butter & whisk until blended. If you don’t have a whisk handy, as fork is fine. Heat a flat based skillet over medium heat. Use a little extra butter on the...