SEASONED SALTS Most of the following Salt Recipes are made using Himalayan Salt, however feel free to substitute with Kosher, Celtic or any Natural Sea Salt that takes your fancy, just try to keep it as natural as you can for best results. Natural Sea Salts are not only very beneficial to one’s health, they taste absolutely delicious & blend beautifully with herbs & spices to produce some amazing, lip smacking Seasonings. For every 4 tablespoons of Himalayan Salt, add 1 tablespoon of dried herbs.  ITALIAN SALT BLEND Half...